 |
| Paste: |
| White
color ivory. |
| Eyes: |
| Great
number, distributed of homogenous form. |
| Taste: |
Semicurado:
Smooth flavor
Cured: Strong flavor |
|
|
| Iberian
Manzano |
Pressed
paste cheese.
Composition:
Elaborated with milk pasteurizada of Ewe, Goat and
Cow
Greasy matter on dry extract:
45%
Treatment:
SEMICURADO: 2/3 months
CURED: 8/9 months
Conservation:
+8º C/+46º F
Consumption:
Preferredly before 6 months.
Cylindrical presentation
Approximate weight:
3.0 kg
Approximate dimensions:
Height: 9,5-11 cm
Diameter: 19,5-21 cm
Packing:
Boxes of 2 cheeses.
Dimensions of the box:
42 xs 21.5 xs 12.5 cm
Paletización:
60 boxes: 10 boxes x 6 layers
Dimensions of pallet:
120 xs 80 xs 165 cm |
|
